Friday, June 27, 2008

Rhubarb Bar

I know I am really slow at getting on and posting things. I love to cook and have lots of things already typed up on my computer. I am excited to now be able to post. I thought I remember someone looking for rhubarb things. This is just one of our many that our family makes. Enjoy!!

Rhubarb Bar
1 Cup Flour
5 TBL Powder Sugar
½ cup butter
Mix together press into a 9x9 and bake @ 350 degrees for 15 Minutes
(I doubled the whole recipe and put it into a large bar pan.)
2 beaten eggs
1 ½ cup sugar
¼ cup flour
¾ tsp. Salt
2 cup finely chopped rhubarb
Spoon onto crust and bake 35 minutes at 350 degrees.

Best if eaten the same day but we eat it for many days afterwards.


Pusher said...

That was me. Hooray! Thanks for the recipe!

Happy Veggie said...

Ok Pusher, can I come over and steal some rhubarb now?

Pusher said...


Absolutely! Anytime you want.