Ok, so I kind of had an idea, but then I read Pusher's recipe for cheesecake that she just posted, and it completely went out of my head in a flurry of cheesecake fantasies. *drool*
So, um, how do you like your cheesecake? Plain and simple so you can enjoy its absolute perfection? Topped with strawberries? Raspberries? Everything's better with a little chocolate drizzled over the top? Chocolate and caramel? Got a strong crust preference - traditional graham cracker or vanilla wafers or that chocolatey graham cracker kind? Tell us!
(Me? Any/all of the above... now make it magically fat and calorie-free, but still real food and tasty!)
Melissa Clark's Excellent White Bread
3 weeks ago