tag:blogger.com,1999:blog-7224981364890655264.post8776123104101763041..comments2023-10-21T06:28:28.251-05:00Comments on Recipeeps 4 Us: Ideas for Ricotta?Ms. Huis Herselfhttp://www.blogger.com/profile/10965333243525156916noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7224981364890655264.post-74686050857081075602008-09-15T09:02:00.000-05:002008-09-15T09:02:00.000-05:00I don't have the exact recipe, so I'm not going to...I don't have the exact recipe, so I'm not going to do a separate post for this one, but you take a pie crust, roll it out flat, spread it with ricotta cheese, top with thinly sliced pears, then glaze with melted apricot preserves. Add a crumbly brown sugar and oatmeal top, bake until browned.Pusherhttps://www.blogger.com/profile/12246022132637093889noreply@blogger.comtag:blogger.com,1999:blog-7224981364890655264.post-5623245983809496092008-09-14T15:45:00.000-05:002008-09-14T15:45:00.000-05:00I think you can use it to stuff manicotti noodles....I think you can use it to stuff manicotti noodles. It's still a noodle/red sauce/cheese dish, like lasagna, but hey, the noodles are a different shape!<BR/><BR/>(If you want a recipe, I think I have one from one of the Chef Jeff classes - let me know & I'll post it.)Ms. Huis Herselfhttps://www.blogger.com/profile/10965333243525156916noreply@blogger.com